Half board with history

Enjoy our ‘half board with history’ at the Lisl Restaurant - a culinary journey through royal cuisine in 4 courses. 

Inspired by the traditional recipes and favourites of the Bavarian monarchs, our kitchen team conjures up modern interpretations of delicacies that delight both the palate and the eye.

From the Consommé Royal, refined with a truffle maultasche, to favourite dishes of King Ludwig II such as ‘Hecht'n'Kraut‘ and sweet desserts such as modern interpretations of snow eggs, a fusion of classic and modern awaits you.

Choose from two daily changing menus - one classic, the other vegetarian, both with a unique combination of regional ingredients and a royal flavour.

Book your ‘half board with history’ now and let yourself be enchanted by the variety of our cuisine.

Half board price: € 45.00 per person / € 22.00 for children (up to 11 years) when booking directly via our website in advance.

The offer includes

• Rich breakfast buffet in the Lisl Restaurant & Terrace
• Royal 4-course menu (classic or vegetarian menu) of the chef's choice in the Lisl Restaurant & Terrace (excl. drinks) 
• Overnight stay in your chosen category
• Free use of our 4 elements spa by Althoff
• Schwangau Card with various discounts for activities in the region

Price: € 45.00 per person / € 22.00 for children (6-11 years) when booking directly via our website. 

Plus visitor's tax € 1,90 p.p. / day

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